Chef Peter Goossens is often referred to as one of the Godfathers of modern Belgian cuisine and is a master of contemporary culinary artistry. At his restaurant Hof van Cleve, situated on a farm in Kruishoutem at the edge of the Flemish Ardennes, he has been dubbed “a composer of flavours” thanks to his purist and highly creative compositions.

Goossens’ food and attention to detail ensures that the meal comes close to perfection. If you have the chance to dine there, do not miss it.

The restaurant has 3 Michelin Stars.

Closed on Sunday, Monday
Tuesday ( only for lunch)
Open Wednesday- saturday from 12:00-14:00, 19:00-21:00

Address: Riemegemstraat 1, 9770 Kruishoutem
T: 09 383 58 48
http://www.hofvancleve.com/

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