De Vitrine is located in a former butcher’s shop, within a stone’s throw of Ghent’s red light district (hence its name!).
Kobe Desramault (star chef, Flemish Foodie) aims at a classy, informal bistro cuisine at reasonable prices.
His chefs, Matthias Speybrouck and Niels Desnouck, feel strongly about the ‘product’.
In this old butcher’s shop you are served food (all pure produts) made with a heart for nature. The kitchen is run by confidants from the equipe of the restaurant “In Dewulf”, and Desramaults’ sister is responsible for the service.

Lunch € 33- Menu: (dinner menu) €45 -€55